Health
Foods with a shorter shelf life are seen as more natural and healthier
Headline as filed by Phys.org.
Compare coverage — 1 report
| Publisher | Headline | Summary | Published | Detected | Delay | Source | Status |
|---|---|---|---|---|---|---|---|
| Phys.org | Foods with a shorter shelf life are seen as more natural and healthier |
For years, nutrition experts have warned about the many risks of eating ultra-processed foods, including obesity, cardiovascular disease and diabetes. Instead, they advise consumers to choose more nat |
0m | phys.org | First |
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