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Science

Stabilizing a simple amino acid opens a path to biodegradable sensors

Headline as filed by Phys.org.

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Publisher Headline Summary Published Detected Delay Source Status
Phys.org Stabilizing a simple amino acid opens a path to biodegradable sensors
The humble amino acid glycine—the simplest of all amino acids—is everywhere. The human body produces it, and it helps make up our skin, bones and ligaments. It's found in meats like beef and has even
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